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Local when we can
Reducing Food Miles
We try to use local suppliers whenever we can, we have local fisherman dropping of seafood everyday, farmers dropping eggs and milk. Soon we will have local meat too.
High Quality Food
We know where our food comes from and try and keep it as local as possible.
Best Chef & Team
David our head chef has developed a fantastic menu which is supported with daily specials
Value
We try and offer great value, sourcing direct from fisherman and farmers helps.
Our Menu
Comprehensive Lunch, Dinner and Drinks Menu – Ask about our Steak and Seafood Specials.
HUGOS
Location
Hugo's Bar & Bistro, Dixcart Lane, Sark, Channel Islands, GY10 1SD
Phone
01481832050